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Two bold nut mixes and a unique seeded honey to complement the buttery, nutty and grassy flavours of your favourite cheese
01 Wildflower Honey with Marcona Almonds, 6 seeds, Olive Oil Serve with soft cheeses, buttered toast, and white pizza.
02 Marcona Almonds, Candied Rosemary, Green Raisin Best Served with cheese, prosecco, champagne, martini, gin & tonic, chilled white white wine.
07 Marcona and Valencia Almonds, Potato Sticks, Truffle Pairs best with cheese, champagne and vintage red wine.
Our favourite. These are no ordinary nuts. Big buttery Spanish almonds to the next level with sophisticated flavour combinations blended to pair perfectly with your favourite drinks. Intrigue your taste buds and your guests. Raise the bar.
Salted fancy cocktail nuts are hand crafted in small batches in Toronto. Made with ingredients you can pronounce.
Box includes three glass jars
100gr 07 Truffle
125gr 02 Candied Rosemary
25-gr 01 Seeded Honey