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These are no ordinary nuts. We have taken big buttery Spanish almonds to the next level with sophisticated flavour combinations blended to pair perfectly with your favourite drinks. Intrigue your taste buds and your guests. Raise the bar.
MARCONE & VALENCIA ALMONDS, POTATO STICKS, SEA SALT,TRUFFLE
Best served with a Cheese, Champagne or Vintage Reds.
Intensely aromatic and truffle forward, this is an elevated interpretation of our classic potato stick and almond blend. The black and white Italian truffle, Spanish almonds and freshly cracked pepper make for a moreish, balanced mix designed to add some glamour to cocktail hour.Salted fancy cocktail nuts are hand crafted in small batches in Toronto. Made with ingredients you can pronounce.